There are only a few places left for our Open Day which will be held on Saturday 30th April from 10am to 6pm, book your place now!!
The reservation (free), will include a guided tour of the Acetaia and a tasting of Friulian products paired with our Balsamic Vinegar organized by Chef Kevin Gaddhi, Ambassador of FVG taste.
It will be an event in which we will tell our passion for the Friulian territory and the history of Balsamic Midolini, a moment to give you a special experience on a splendid spring day.
INFO and membership on info@midolini.com or call 0432 754555.
WE ARE WAITING FOR YOU!!