Condiment Tasting Kit

Glamour and chic: 4 refined and irresistible condiments

Prepare to experience an enhanced reality of taste. If cooking is the art of travel, these Balsamic condiments offer a true journey through new culinary inspirations. Seductive experiences to find inspiration, enhance dishes, and discover new ones. Purchasing these gourmet products means exploring the inexhaustible and creative world of dining. Let your imagination travel and your senses run free.

White Gourmet

20ml

Fresh and aromatic, it adds character to both raw and cooked vegetables. Ideal for marinating fish. A great substitute for wine with risotto. Perfect for seasoning fish salads, octopus with potatoes, or a calamari and bean salad. In mayonnaise, it replaces lemon to offer a special taste. It is more delicate than the Red Gourmet.

What sensations do I give to the palate?

I am pungent, fresh, and fruity.

Ingredients
White wine vinegar, cooked grape must.

Origin of raw materials: ITALY
Contains: sulfites.

Storage instructions
Store in a cool, dry place

Average nutritional values ​​per 100 ml of product
Energy: 459 kJ / 108 kcal
Fat: <0.5 g
Of which saturated fatty acids: <0.5 g
Carbohydrates: 22.6 g
Of which sugars: 21.7 g
Protein: <1.0 g
Salt: 0.01 g

Red Gourmet

20ml

Savoury and lively, it is ideal for seasoning both raw and cooked vegetables. Perfect for adding flavour and fried vegetables or fish typical of southern Italian cuisine, such as zucchine alla scapece, sautéed aubergines, or sardines in 'saor'. It can also be used instead of wine for meats like sausages, rabbit, and cotechino. Fantastic for seasoning a lentil salad.

Ingredients

Red wine vinegar, cooked grape must.

Origin of raw materials: ITALY
Contains: sulfites

Storage instructions
Store in a cool, dry place

Average nutritional values ​​per 100 ml of product
Energy: 520 kJ / 122 kcal
Fat: <0.5 g
Of which saturated fatty acids: <0.5 g
Carbohydrates: 26.6 g
Of which sugars: 25.3 g
Protein: <1.0 g
Salt: 0.01 g

Vintage

20ml

Its smooth flavor is ideal for rice dishes, delicate vegetables, and fusion cuisine. It's easy to create flavorful and quick sauces, perfect for accompanying pasta with fish or vegetables. It works well with fruit compositions and sorbets. Sublime on baked figs with fresh cheese. Its soft and delicate flavour is especially appreciated by youngsters.

What sensations do I give to the palate?

I am smooth, delicate, and fruity.

Ingredients
Cooked grape must, wine vinegar.

Origin of raw materials: ITALY
Contains: sulfites

Storage instructions
Store in a cool, dry place. After opening, it is recommended to store at +4 °C

Average nutritional values ​​per 100 ml of product
Energy: 856 kJ / 201 kcal
Fat: <0.5 g
Of which saturated fatty acids: <0.5 g
Carbohydrates: 48.8 g
Of which sugars: 47.7 g
Protein: <1.0 g
Salt: 0.01 g

For Chef

20ml

Ideal for creating gourmet recipes, this product is essential for sparking the creativity of chefs. For professional use, this Balsamic is perfect for all kinds of preparations, from the simplest to the most complex. With a balanced taste between sour and sweet, it is suitable for marinating both meats and fish, and for dishes made with game or braised meats. It is also great for creating sauces and glazes. Excellent as an ingredient when cooking and for vegetable dishes, both cooked and raw. Special withAsian cuisine, on beef carpaccio, fish tartare, sushi, and sashimi.

What sensations do I give to the palate?

I am sour and sweet, and well balanced.

My ingredients
Cooked grape must, wine vinegar, aged cooked grape must*

*Naturally aged for over 1 year in wooden barrels.

Origin of raw materials: ITALY
Contains: sulfites.

Storage instructions
Store in a cool, dry place

Average nutritional values ​​per 100 ml of product
Energy: 857 kJ / 201 kcal
Fat: <0.5 g
Of which saturated fatty acids: <0.5 g
Carbohydrates: 46.8 g
Of which sugars: 42.8 g
Protein: <1.0 g
Salt: 0.04 g