Cherry and Balsamic Compote

Composed of 160gr

Ingredients 30% cherries, 30% sour cherries, sugar, Asperum Balsamic For Chef 12% (cooked grape must, wine vinegar), lemon juice. 

Gluten-free

Description
Seductive and brilliant on cheese, beef fillet, or vanilla and chocolate ice cream. Unique on Black Forest cake. 

Origin of raw materials
Italy

Allergens
sulfites

Nutritional information per 100g
Energy: 956 kJ / 238 kcal
Fat: 0 g
of which saturated fatty acids: 0 g
Carbohydrates: 59 g
of which sugars: 58 g
Fiber: 1.1 g
Protein: 0.8 g
Salt: 0.01 g